Algerian Petite Grise Zucchini

Growing tips: Very early and productive ancient variety. Short fruits with thin, light-marbled grey-green skin. Firm, flavorful, and slightly sweet flesh.

A word from PÉPI PÉPI: A historic traveler that has perfectly adapted to our lands. Its thin skin is a gift: no need to peel, keeping all the vitamins! It embodies peasant sobriety: it asks little but gives a lot. A permaculture classic for its robustness and authentic taste.

Our prices: For each of our plants, we offer 2 prices. The basic price is the average price you would find in a garden center. The support price (+€1) values the work behind our plants: heirloom seeds, peat-free potting soil — because elsewhere, peat bogs are destroyed to fertilize your plants —, plants sown, transplanted, and cared for by our hands, and zero import-export.

Whatever your choice, it's a good choice!